2020欧洲杯预赛最新积分榜No matter if you're craving savory or sweet indulgences, Trisha's no-fail favorites, like this hearty chicken Marsala pasta, will fit the bill every time.
2020欧洲杯预赛最新积分榜Trisha Yearwood celebrates her friend Glenda's birthday with a slumber party in comfy clothes, and delicious treats are on the menu. Glenda's favorite Dirty Martini is followed by a gorgeous Charcuterie Board of cheese, meats, veggies and bread, served with Cheese Fondue. Then, Sweet Chili Garlic Wings are out of this world, and it's all topped off with a Key Lime Vanilla Birthday Cake.
Inspired by their favorite guilty-pleasure treats, Trisha Yearwood cooks a meal of indulgent foods for her friends, Glenda and Callie. The menu includes loaded Southern Disco Fries, the most over-the-top Party Burger, Dill Pickle Popcorn and Jalapeno Popper Dip.
2020欧洲杯预赛最新积分榜Trisha Yearwood invites her longtime friend, Julie, into the kitchen for a day celebrating all things bread. As they swap childhood bread-making stories, they create a menu that includes Creamy Tomato Soup, No-Knead Cheddar Bread, Hearty "BLT" Sandwiches and Chocolate Orange Bread Pudding to finish the amazing meal.
After being on the road performing for more than three years, Trisha Yearwood is ready to spend some time with her family. She throws a big family reunion to catch up with everyone and share some great food. Her menu includes Grilled Potato Salad with Bacon Vinaigrette, Ultimate Bacon Cheeseburgers and Crispy Onion Blossoms. The day ends with Chocolate Cherry Icebox Cake for dessert and the family gathered for a song.
2020欧洲杯预赛最新积分榜Trisha Yearwood's daughter, Allie, joins her in the kitchen to learn some tips and tricks as they breathe new life into some favorite childhood dishes. First up, Steak and Avocado Rolls are a spin on family sushi nights. Then, there's Pecan Crusted Chicken, Butter Poached Veggies and Cheesy Rice Pilaf -- yum!
Trisha Yearwood has always wanted to go camping with her glam squad, but the great outdoors can sometimes be not-so-great. Instead, she has invited them to Camp Trisha in her own backyard, with notched up versions of campfire favorites including Filet Mignon Chili, Grilled Corn with Jalapeno Butter, S'mores Fondue and Campfire Cocktails. With all the amenities of home, Trisha's making camp a luxurious experience!
The success of Trisha Yearwood's single, "Every Girl in this Town," is an incredible career milestone, so Trisha cooks some recipes that remind her of some of her other most-memorable career milestones. The menu includes Herbed Cheese, Cucumber and Radish Tea Sandwiches and a spin on classic fish and chips, Fried Flounder with Sweet Pepper Mayo, Bacon Blue Cheese and Potato Hash. She caps off her trip down memory lane with Strawberry Cake with Basil Whipped Cream.
Trisha Yearwood brings the American county fair tradition to her own backyard. She prepares tasty fairground favorites before her neighborhood friends and their kids come by to join the fun! Trisha's fair-inspired menu includes Mini Corn Dogs, Cotton Candy Lemonade Slushies, Soft Pizza Pretzels and an irresistible mashup of fair favorites, the Funnel Cake Ice Cream Sandwich.
Trisha Yearwood takes brunch to the next level by hosting a "BYOB" -- Build-Your-Own-Brunch party! She uses some of her favorite Mexican-themed dishes to create an epic food and beverage buffet for her friends to enjoy. Trisha's brunch includes a Loaded Bloody Maria with Tequila, her twist on the classic brunch cocktail, along with a fun Build-Your-Own-Taco Bar, Mini Muffin French Toast and a Yogurt Parfait with Stovetop Granola.
Trisha Yearwood's nephew is coming in for a visit and is ready to chow down on a home-cooked barbecue meal. They have a great time catching up and chilling out with an old-fashioned menu that includes Bacon BBQ Nachos, BBQ Beef Brisket, Buttermilk Cheddar Corn Cakes, Crunchy Ranch Slaw and an Almond Camo Cake.
Bakery owner Amirah Kassem takes her first trip to Nashville to join Trisha Yearwood for a meal inspired by her recent performance at New York City's Rainbow Room. The menu includes Vanilla Cream Soda, Coffee-Glazed Doughnuts, Salt-and-Vinegar Chips, Reuben Sandwiches, Black-and-White Key Lime Cake Pops and a surprise dessert from the Big Apple!
2020欧洲杯预赛最新积分榜Trisha Yearwood and her Glam Squad have known each other for decades but rarely have time to play together due to their busy schedules. Tonight, Trisha is bringing the fun to her home with an exciting dinner and a live magic show by world-renowned magician Justin Flom. The magical menu includes Stovetop Smoked Pecans, White Pizza with Bacon, Greens and Fried Eggs, Stuffed Zucchini Boats and Blackboard Cookies with Edible Chalk.
Trisha Yearwood's gal pals, Jenn and Sara, are visiting from out of town. After a tour of the city, Trisha prepares a classic Nashville meal that includes Pickle-Brined Fried Chicken and Hot Pepper Honey Cornbread. The most-colorful Molasses Glazed Rainbow Carrots and a Chow Chow Potato Salad round out the delicious menu.
It's a family get-together to celebrate the graduations of Trisha's niece and nephew. Aunt T gets the kids in the kitchen to whip up Broccoli Salad, Pimento Cheese Spread, Cheese-Stuffed Burgers and Cold Oven Pound Cake With Fruit Compote, all perfect picnic dishes in other of the big day.
2020欧洲杯预赛最新积分榜Trisha Yearwood is wining and dining her friends who are visiting from Las Vegas. They're headed to Arrington Vineyards, co-owned by Trisha's friend, country singer Kix Brooks, and Trisha makes a picnic of Roasted Beet and Dill Dip, Pasta Salad with dried apricots, walnuts, radicchio and a lemon honey dressing, Balsamic Chicken Lettuce Cups and Olive Oil Grape Cake. Kix picks a few bottles of wine that will go great in Trisha's White Quick Sangria, and he and Trisha sing a country duet.
After a recent night out seeing Cher in concert, Trisha Yearwood has invited her friends over to continue celebrating with an 80s-themed party complete with a righteous meal, costumes and karaoke! Her menu includes I Got Hooch Babe, Tipsy Ham and Cheese, The Beet Goes on Salad, If I Could Turn Back Lemon Thyme Bruschetta and Dark Chocolate Ladyfingers.
Trisha Yearwood celebrates her love of an Italian meal by cooking up a menu filled with an abundance of flavor and memories. She invites her neighbor, Kathy, to help, and Trisha learns how to make fresh pasta from scratch! To pair with the pasta, she prepares a Hazelnut Arugula Pesto, giant Meatballs with Marinara and a side of Charred Green Beans. For dessert, there's a delicious No-Bake Espresso Ricotta Cheesecake.
Grilling ain't just a guy thing! Trisha Yearwood invites her girlfriends, Jenn and Sara, for a day of barbecue, cocktails and games. She'll whip up some Potato Salad, grill up her cousin Fred's Barbecue Pork Ribs, mix together a Cherry Moscow Mule and bake a Butterscotch Pie.
Trisha Yearwood and her sister, Beth, are exploring some family history and recipes that go beyond their Southern heritage. The sisters cook their own versions of traditional English, Irish and Scottish recipes while reminiscing about their trip to England and the cool things they learned about their ancestors. Their menu, which has a Southern spin, includes Savory Cheddar, Tomato and Herb Popovers, Cast Iron Roast Beef with Veggies and Sauce, Braised Red Cabbage, Apples and Bacon and, finally, Homemade Raspberry Shortcake.
Trisha Yearwood loves a good brunch, so she's preparing a spread that features a twist on brunch classics. She makes Muffin Tin Veggie Baked Eggs with Roasted Red Pepper, Kale and Scallions, plus Fried Chicken and Cornmeal Pancakes and Black Pepper Bacon. For something sweet, she whips up Pecan and Spiced Honey Fruit Salad. Trisha tops off her brunch with some inspirational music as she's joined by her backup singers, The Wall of Sound.
2020欧洲杯预赛最新积分榜Trisha Yearwood is a huge fan of husband and wife singer-songwriters Jason Isbell and Amanda Shires. True to southern hospitality, Trisha invites them over for a delicious meal with an added kick. On the menu is a refreshing Hatch Chili Watermelon Spritzer, a Tamale Pie that's truly top-notch, Wild Mushroom Blackened Poblano Tacos and a Spiced Chocolate Tart for dessert.
Trisha Yearwood enjoys her annual escape to the South Beach Wine and Food Festival in Florida, where she hosts events. To share this taste of summer, Trisha invites friends over for a South Beach-inspired meal. The menu includes Cafe Cubanos iced coffee, Bacon Corn Muffins with Orange Butter, Shrimp with Mango Salsa and Florida Citrus Bars as the perfect sweet treat.
2020欧洲杯预赛最新积分榜Trisha Yearwood invites her favorite gals over for an evening around the campfire, complete with karaoke! They enjoy Caprese Kebabs and Quinoa Corn Chowder with Shrimp, Andouille Sausage and Pepper Pouches that cook on the fire. To drink, there's a tea and lemon punch, and for dessert, Trisha makes the ultimate S'mores Bar.